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Lentils · Grains · Flours · Beans

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Pardina Whole Brown LentilsLentilsPardina Whole Brown Lentils
$9.99Add to cart
Farina Flour (aka Cream of Wheat or Sooji)FloursFarina Flour (aka Cream of Wheat or Sooji)
$9.99Out of stock
Semolina Flour (Coarse Grain)FloursSemolina Flour (Coarse Grain)
$12.99Out of stock
Semolina Flour (Fine Grain)FloursSemolina Flour (Fine Grain)
$9.99Out of stock
Shelled Pistachios (Raw)Nuts & Dried FruitShelled Pistachios (Raw)
$23.99Out of stock
Angus Beef BurgerFrozen FoodsAngus Beef Burger
$29.99Out of stock
Masoor Whole (Crimson Whole Brown Lentils)LentilsMasoor Whole (Crimson Whole Brown Lentils)
$9.49Add to cart
Large Fava BeansBeansLarge Fava Beans
$18.39Out of stock
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A different kind of ethnic foods brand

Zaiqa, which means ‘Exquisite Taste’ in Urdu, goes the extra mile to bring about smiles. Every product that bears our name is the result of extensive tests and trials by connoisseurs, delivered through sustainable supply chains, deep care for the local economy, and good stewardship of the planet.

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From the blog

Guides & Stories

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Article5 min read

How to Cook Red Lentils: Times, Ratios and Easy Tips

Learn how to cook red lentils two ways: tender for bowls or creamy for soup. Water ratios, timing, salt and simple meal-prep tips for busy weeknights.

By Alli P. · Sep 29, 2026
Read the article
  1. Article5 min read

    Types of Bulgur: #1 to #4 and When to Use Each

    By Adam A. · Sep 29, 2026
  2. Article5 min read

    Dried Fava Beans: How to Soak, Peel and Cook Them

    By Adam A. · Sep 22, 2026
  3. Article5 min read

    How to Cook Brown Lentils So They Hold Their Shape

    By Alli P. · Sep 22, 2026
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